
An easy, creamy raspberry smoothie bowl, made in just a few minutes. If you hate bananas, you're in luck, we didn't use them in this recipe!
Ingredients - for 1 person
- 1/2 cup vegan milk
- 1 cup frozen raspberries
- 1 cup frozen strawberries
Preparation - 5 minutes
- Pour the vegan milk, raspberries and strawberries into a blender.
- Blend until the smoothie is creamy. Periodically push the fruit towards the blade to obtain a smooth blend, while the blades remain stationary.
- Pour the smoothie mixture into a bowl and top with nuts, seeds, chocolate or any other topping of your choice!