
Ingredients - Serves 2
- 1 cup coconut milk (or almond milk)
- 1/2 large papaya, cubed
- 1.5 cups frozen mango
- 1/4-1/2 teaspoon ground turmeric
- 2-3 tablespoons coconut shavings
- 2 dates (or 2-3 teaspoons maple or agave syrup)
Preparation tips - 5 min
- Place all ingredients in a high-powered blender and blend until smooth.
- If your smoothie is thicker than you'd like, add more almond milk or coconut milk.
- If you want your smoothie to be thicker, add ice until you reach the desired consistency.